German Pancakes -- Great Breakfast

My Family LOVES this recipe.  And am asked to make it anytime they are near.  So, Here to breakfast.  

I make this in our food processor, Just in case you need to know.

German Pancakes - Carol Jean Brown

4 eggs

1-tablespoon sugar

1/2 tsp. salt

2/3-cup flour

2/3-cup milk

2 Tablespoons soft butter

Heat oven to 400 degrees.  Butter well two 9-inch cake pans.  Pour eggs into blender container, cover and stir until light yellow in color.  Add remaining ingredients.  Mix until smooth.  Pour into prepared pans and bake for 20 minutes, then reduce heat to 350 and bake 10 minutes. Slide onto hot plates.  Serve with powdered sugar and butter.  Syrup, jelly, honey or flavored butters may also be served.

Meatloaf --- great great recipe

Meatloaf ---


I know - why would anyone have a blog about meatloaf?  I love meatloaf, so here is my favorite recipe.


Meatloaf

1 lb. hamburger - I use the 85% to 15% type
1/2 of a column of Premium Soda Crackers - crushed    ( I use only Premium - soda crackers, make a    nice mix)
1 egg
1/4-1/2 half chopped white onion - I have used Yellow-(You have to use more yellow-say twice as much)
1 can of tomato sauce -  leave a about 1/4 of a can to garnish the top-

Mix all of this in a very cute bowl -- Line your pan with foil -- Then you don't have to clean it out.
put the rest of the tomato sauce over the top -
Cook at 350 degrees for 1 to 1 1/2 hours (be sure you put in baked potatoes and a squash to use the heat)

There you go  one oven dinner.

Yeah - this makes really good meatloaf sandwiches