I discovered this recipe alot of year ago. They are my favorite all time cookies ---
So, I am a little nervous putting them out -- Because now you will have the recipe too -- OH Well !
Cookies for everyone -- I hope it cools down for me to make some -- they sound really good.
MONSTER CHOC. CHIP COOKIES – Monster Cookie Book
1/2 cup (1 stick butter, soft) 1/4 cup shortening
1/2 cup brown sugar 1/2 sugar
2 eggs 1 1/2 cup flour
1/2 tsp. baking soda 1/2 tsp. baking powder
1/2 tsp. salt 2 cups semisweet chocolate chip
2 tsp. Vanilla
Cream butter and shortening. Then beat in brown and regular sugar, until fluffy. Add the eggs one at a time. Beating well after each; then beat in the vanilla. Sift together the dry ingred. Add into creamed mixture, blending well. Add the chocolate chips. Bake at 350 degrees. Until brown on edges.
Add more flour – if the cookies are too flat.