I have thought and thought about my blessing.
And the only one I can think about is my family -- I am so thankful for my family.
So, here is to my family --- Brownie Biscotti - I found this recipe and it has everything I love -
Brownies and hot chocolate and family.
Brownie Biscotti
Ingredients
1/3 cup butter
2/3 cup sugar
2 eggs
1 tsp vanila
1/3 cup baking cocoa powder
1 3/4 cup flour
2 tsp baking powder
1/2 cup mini chchoclate chips
1 egg yolk beaten
1 tbs water
Directions
Beat butter till creamy and add sugar and baking powder.
Beat in eggs and vanilla.
Add cocoa powder and as much flour you can with mixer.
Then add and stir remainder of flour by hand.
Stir in chips
Divide dough into 2 equal parts.
Shape into 2, 9 x 2 x 1 inch loves.
Place on baking sheets, 4 inches apart.
Brush loaves with yolk mixed with water.
Bake 375 for 25 minutes.
Cool on sheet 30 minutes.
Slice diagonally.
Lay cut side down and bake 325 for 15 minutes.
Turn over and bake another 15 minutes until dry.
Cool and individual wrapped parcels that can be eaten alone. Will keep until Christmas
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